Multiple residues were reported in more than 22,000 samples.
Published:
National authorities in Europe have been urged to keep monitoring pesticide residues in imported samples with a wide analytical scope.
Maximum residue level (MRL) violations and non-compliance rates in food coming from other countries were three to four times higher than in products grown in EU member states, Iceland or Norway. A high non-compliance rate was seen for pomegranates, lemons and tomatoes from Turkey.
Your Support Protects Public Health
Food Safety News is nonprofit and reader-funded. Your TAX-FREE gift ensures ongoing coverage of outbreaks, recalls, and regulations for everyone.
Source: Read Full Article
