Mushrooms Baked With Garlic, Lemon and Chile Pepper Recipe

Nutritional Facts

Per serving

• Calories

  160

• Fat

  16 g

• Saturated Fat

  5 g

• Carbohydrates

  4 g

• Sodium

  70 mg

• Cholesterol

  15 mg

• Protein

  2 g

• Sugar

  1 g

This analysis is an estimate based on available ingredients and this preparation. It should not substitute for a dietitian’s or nutritionist’s advice.

Adapted from “Low Carb Revolution: Comfort Eating for Good Health,” by Annie Bell (Kyle, 2015).

Tested by Bonnie S. Benwick.