Insects and cell-based food on radar of food regulators

Technologies such as molecular farming are at an early stage, while reverse food manufacturing and 3D printing need longer-term monitoring. Published: March 16, 2026, 12:05 am Edible insects, 3D food printing, and cell-based foods are among the technologies expected to reach UK consumers in the next five to 10 years. A report from the Food Standards Agency (FSA) and Food Standards…

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